Product description
Kohlrabi Lanro white EKO
Organically grown seeds. This tasty vegetable forms an overground tuber a true delicacy both cooked (tastes like cauliflower) and raw (tastes like celery).
Sow in a greenhouse in soil blocks of 5 cm, then transplant later in greenhouse or garden. Give plenty of compost and water in order to prevent the tuber from becoming too fibrous. Harvest on time. Keeps fairly long in a cool place. Use anti-insect nets to protect young plants against cabbage midge.
Organically grown seeds
This seed is grown, cleaned and packaged according to the organic production method, which is recorded and monitored by the SKAL Foundation - No. 026 035 / NL-BIO-01.
