Product description
Richly blooming, small-flowered violets. The flowers are yellow with black stripes, which have dark patches towards the edges. The flowers of violets are edible. All violets are generally biennials, but the annual culture is recommended. Sow early in the spring, if necessary in an unheated greenhouse, prick out or transplant directly from the seedbed to the final spot. Those shaded yellow are biennials.
